Discover the Sacha Inchi

 Whether in table oil or snack you will discover flavors and a taste that will not only make you travel but also delight your puck.

 

 

Shanantina

Sacha Inchi is a seed native to the Peruvian Amazon, used by indigenous people in Peru for at least 2000 years.

Sacha Inchi contains high concentrations of omega 3 and 6 fatty acids and is considered a nutritional supplement for a healthy diet.

Our products are made using only Sacha Inchi seeds extracted from lands owned by indigenous communities.

The agricultural process is certified organic and farmers apply traditional techniques, knowledge and technologies with the utmost care.

Shanantina products are produced according to the principles and criteria of organic farming and fair trade.

We take special care in every step of the process of transforming this precious natural resource into finished products, thus guaranteeing its safety and excellent quality.

Shanantina’s principles place particular emphasis on the social, environmental and economic needs of its partners.

By purchasing these products, you contribute to both the sustainable development of Sacha Inchi (Plukenetia volubilis L.) and the cultures, as well as to the improvement of the living conditions of the indigenous farming communities of the provinces of Lamas and El Dorado. located in the region of San Martín in Peru.

Organic Production

International certifications

Fair Trade

The Fair Trade Sustainability Alliance

Premium quality

Quality assurance

Our international certifications

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